“I make the best burger around,” says Brennon Conda as he makes one of his most famous dishes, the cheeseburger.

 Brennon Conda had made burgers for years and loved making them. he loved them so much that he would even make some for his brother and sisters.   At Mcdonalds, they sell 50 million burgers per day and not one of them can beat Canada's most famous dish. 

“How to make it is simple,” says Brennon “First you gotta make sure you grab the right ground beef,” Brennon says “It is very important that u grab the right ground beef cause you don't want a cheap ground beef”.After you grab your meat you would want to set the stove at medium heat and a little butter on the pan. When you're done with that, Brennon usually waits till the butter melts then put the ground beef on the pan and shape it like a patty and add your species. Brennon said “You can add any seasoning u want” but he usually puts on Garlic powder, seasoning salt, salt, pepper, and a hamburger seasoning. You let it cook for 8-10 minutes till it flips. Then you would want to do the same thing for the other side of the patty. When that is all done you would want to put Kraft American cheese on the patty.

While your patty is cooking you want to grab another pan and heat it on medium heat and put butter on the pan. When the butter is melted then you want to put your burger on the pan till golden brown. 

When that is all said and done you want to grab your patty and buns and put them on a plate. Stack them on top like; a bun patty.

(Optional)Put on patty; Ketchup, Mustard,Pickles, and lettuce

And that is how you make Brennon Condas' most famous dish. The cheeseburger